Dianne Gregg ate a veggie burger, experienced palpitations, and went into shock in the ER, but doctors didn’t know why.
Like many Americans, Gregg was unaware of her soy allergy and it almost killed her. Soy products can be deadly for those without soy allergies too. Research links the consumption of soy with cancer, weight gain, thyroid damage, infertility, osteoporosis, and even early puberty. The food industry uses soy as a cheap filler, they don’t remove the soy toxins, and falsely advertise it as a “super food.”
As a guest Gregg will educate you on the dangers of soy and explain why you should avoid soy at all costs.
sign up right here:
Dianne will shock you with the scary truth.
she will reveal…
• Why so many studies on the health benefits of soy are of poor quality.
• How to recognize the symptoms of soy allergies.
• Which dangerous ingredients in food products mask soy content.
“Dianne Gregg was a real “eye opener” on my afternoon program. She was sharp, concise, and knowledgeable about her subject, and “a natural” for radio.”—Jerry Puffer, Producer/Host; KSEN Radio
Dianne Gregg is the author of THE HIDDEN DANGERS OF SOY. Before
becoming an author, she received the Golden Web Award and has been
recognized in the The Atlanta Journal-Constitution as a pioneer in
digital photography.
