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Breakfasts

September 26, 2007

Fresh Apple-Cinnamon Granola

Apple

  • 3 medium sized organic apples, cored and chopped (use a combination of sweet and sour apples)
  • 1 cup soaked almonds (1/2+ cup before soaking overnight)
  • 4-6 medium sized pitted dates
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/2 cup raisins
  • 1/2 cup goji berries or more raisins

Optional: 1/2-1 cup dried, shredded coconut. Pulse the almonds and dates until coarse in a food processor. Add the chopped apples and spices and pulse again until a coarse granola texture is achieved. Stir in the remaining ingredients and eat with fresh almond milk. To Make your own almond milk

September 14, 2007

Wild Blueberry and Hemp Shake

The GLiving Network: Another great site

1½ Cups Pure Water
5 Tblsp Hemp Seeds
3 Tblsp Agave Nectar
1 Tblsp Coconut Butter (optional)
1 tsp. Vanilla Extract
1 10-oz Package of Frozen Wild Blueberries
1 Cup Frozen Banana
Pinch of Salt

Serves 1 - Double or triple the recipe for your friends (or yourself). It is filling, an entire meal.

Blend everything except for the frozen ingredients on high speed until it is white, creamy and frothy. Then add the frozen ingredients and blend again on high until smooth and creamy. I prefer it simple with just the blueberries and hemp milk; it keeps the whole thing low-sugar. But it is thicker, creamier, and sweeter with the banana.

bluesmooth1.jpg

Hemp seeds have basically the perfect profile of essential fatty acids and the best possible balance of omega 6, omega 3 and GLA. Unlike flax, which is ultra heavy in omega 3, hemp won’t throw your EFA balance off if eaten long-term or in large quantities, since it is naturally balanced. It has a 4:1 Omega 6 to 3 ratio just like the diet that humans evolved on for 2.5 million years.

 

February 23, 2007

Hot Quinoa Breakfast Cereal

  • 1 cup quinoa
  • 2 cups water
  • 1/2 cup pear, thinly sliced, or blueberries
  • 1/2 teaspoon cinnamon
  • 1 teaspoon of flax seed oil
  • rice milk

Soak 1 cup quinoa overnight.

Rinse quinoa and add to water; bring to a boil. Reduce heat; simmer for 5 minutes. Add pear or blueberries and cinnamon, flax and rice milk.

Makes 2 servings.

About Nancy

  • About Nancy

    Nancy is a Registered Nutritional Consulting Practitioner.

21-Day Coaching Program

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