- 3 cups Green Juice
- 1 cup chopped Celery
- 1 cup chopped Cucumber
- ¼ cup chopped Red Onion
- ½ avocado
- 2 cup Chopped Fresh Herbs
- 1 tbsp Fresh Lemon Juice
- Kelp powder, to taste
- Garlic and Ginger (optional)
- Nama Shoyu (optional)
Blend all ingredients in a blender.
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